“Think Small: Retailers Known for Traditional Supermarkets are Downsizing Their Stores to Offer Shoppers Greater Convenience.” Ann Bagel Storck, MeatingPlace, January 2009.
May 5 2009
“We are time-starved. No one’s going to cook two hours a day anymore.” “I think there’s a tremendous opportunity right now. The question is, who is going to be poised to go after it?”
“Why 2L?” Ann Bagel Storck. Meatingplace, August 2007.
May 5 2009
“For a consumer packaged goods company, I think being on www.secondlife.com makes a great deal of sense.” “If you are trying to portray yourself as a young, healthy, vibrant brand, you have to be where young, healthy, vibrant people are.”
“Happy Returns.” Ann Bagel Storck. Meatingplace, February 2007.
May 5 2009
“I like the concept of food being fun.” “We have been bombarded by information about why food is not good for us, and this is a nice counterbalance.”